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March 7 – Irish Dinner At The Vault
March 7, 2020 @ 6:30 pm - 9:00 pm
Join at the Vault for an evening of Irish delights! Tempt your tastebuds with a 5 course meal featuring Irish Potato Nachos, Artisan Spring Salad, Guinness Beef Stew & Sourdough Toasties, and Herb Roasted Pork Loin with Colcannon Mac & Cheese and Asparagus. Top your meal off with your choice of warm Irish Apple Cake with an Apple Brandy Sauce or Bailey’s Chocolate Triple Layer cake and Bailey’s Cream Sauce. The Vault has limited space available, and Reservations are required. All inclusive dinner is $18 per person.